Monday, July 03, 2006

Lemonade Cake

From: 101 Things To Do With A Cake Mix

1 lemon cake mix
1 C frozen lemonade concentrate, thawed
1 C powdered sugar
1 container lemon or vanilla frosting

Heat oven to 350.

Prepare and bake cake as directed on package in greased 9x13" pan. Cool 15 minutes.

Stir together lemonade and powdered sugar. Poke holes in warm cake with fork. Drizzle lemonade mixture evenly over cake. Refrigerate until cold.

Spread frosting over cold cake.

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