Friday, August 08, 2008


From Fix-It and Forget-It Cookbook

28oz jar spaghetti sauce
12oz rigatoni, cooked
1-1 1/2 lb ground beef, browned (or 1lb ground beef and 1lb sausage)
3 C shredded mozzarella cheese
1/2 lb pepperoni slices
sliced mushrooms and onions, optional

In a 4 quart slow cooker, layer half of each ingredient in order listed. Repeat.
Cover. Cook on low 4-5 hours.

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