Tuesday, November 29, 2005

Italian Chicken and Potatoes-crock pot

I've made this a few times, and really like it. so easy.

2 boneless, skinless chicken breasts
1/2 C Italian salad dressing
1 tsp seasoning (or mix basil, oregano, crushed red pepper and garlic powder to equal same)
1/2 C grated Parmesan or Romano cheese
4 potatoes, peeled and cut

Place chicken in crock-pot. Sprinkle with 1/2 of the dressing, spices and cheese. Top with potatoes. Add remaining dressing, spices and cheese. Cook on low 6-8 hours.

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