Sunday, November 15, 2009

Corn Chowder

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From Paula Deen Celebrates! 2 Tbsp butter 1 C chopped yellow onion 1/2 C chopped celery 2 baking potatoes, peeled and diced 4 C chicken brot...

Chicken Pot Pies

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This came from a friend of a friend and I'm trying it out tonight! I edited it for readability :) 2 - 8 oz lowfat cream cheese package...
Wednesday, August 05, 2009

Edamame Hummus

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um...YUM! http://www.foodnetwork.com/recipes/ellie-krieger/edamame-hummus-recipe/index.html

Raspberry Buttermilk Cake

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I made this one with frozen strawberries, and it was SO good! http://smittenkitchen.com/2009/05/raspberry-buttermilk-cake/

Queso

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I'm just going to link to the site I found this on, because it's a really well-written recipe: http://homesicktexan.blogspot.com/200...
Sunday, July 19, 2009

Gazpacho

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From: Anne Burrell, Secrets of a Restaurant Chef 8 slices white bread, crusts removed, bread broken into big chunks 2 pounds tomatoes, seede...
Wednesday, July 15, 2009

Chicken Parmigiana and Pasta

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From Every Day with Rachael Ray August 2009 8oz whole wheat penne pasta Four 5oz skinless, boneless chicken breast halves Salt and pepper 1...
Monday, May 18, 2009

Chicken Cordon Bleu Nuggets

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From Every Day with Rachael Ray March 2009 Cooking Spray 2 large eggs 1 C breadcrumbs 1 tsp dried thyme 1/2 C flour Salt and pepper 6 deli s...

Spaghettini Carbonara Tartlets

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From Every Day with Rachael Ray March 2009 1/2 lb spaghettini 2 1/4" slices pancetta, cut into cubes 3/4 C grated parmesan cheese Salt ...

Parmesan Icebox Crackers

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From Every Day with Rachael Ray March 2009 1 C flour 3/4 tsp salt 1/2 tsp cayenne pepper 1/2 tsp ground sage 4 Tbsp butter, chilled and cut ...

Fajita Nachos

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From Every Day with Rachael Ray March 2009 2 Tbsp EVOO 1 lb ground sirloin or chicken 1 red bell pepper, seeded and chopped 1 red onion, cho...

Roasted Garlic and Spinach White Pizza

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From Every Day with Rachael Ray March 2009 12 cloves garlic, unpeeled 4 tsp EVOO 1 Tbsp cornmeal 12oz refrigerated pizza dough 2 slices baco...

Cheese-Stuffed Hot Dogs

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From Every Day with Rachael Ray March 2009 4 franks 2 Tbsp grill seasoning 2 deli slices sharp cheddar cheese, cut into 1/2" strips 2 T...

Mac N Goat Cheese

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From Every Day with Rachael Ray April 2009 3/4 pound macaroni pasta 1/4 C EVOO 2 cloves garlic, chopped 1 pint cherry tomatoes, halved One 9...

Marsala Chicken and Mushroom Casserole

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From Every Day with Rachael Ray April 2009 2 Tbsp butter 10oz sliced mushrooms 1 1/2 Tbsp flour 1/2 C marsala wine or white wine 1/2 C heavy...
Wednesday, May 06, 2009

Apple Danish Pies

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From Taste of Home Cooking for 2 Winter 2008 1/3 C sugar 1 Tbsp plus 1 tsp cornstarch 1/2 tsp ground cinnamon 1/8 tsp ground nutmeg 2 C chop...

Gorgonzola Pasta with Walnuts - meals for 2

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From Taste of Home Cooking for 2 Spring 2009 4oz uncooked spaghetti 1 large sweet onion , thinly sliced 2 Tbsp olive oil 1 garlic clove,minc...

Baked Orange Chicken - meals for 2

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From Taste of Home Cooking for 2 Spring 2009 1/2 C orange juice 1 Tbsp reduced-sodium soy sauce 2 boneless skinless chicken breast halves 2 ...

Pork Chop Supper - meals for 2

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From Taste of Home Healthy Cooking August/September 2008 2 boneless pork loin chops (5oz each) 1 tsp canola oil 1 medium sweet potato, peele...

Makeover Hash Brown Soup

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From Taste of Home Healthy Cooking August/September 2008 2 green onions, chopped 2 tsp canola oil 1 pkg (28oz) frozen O'brien hash brow...
Monday, May 04, 2009

Mock Apple Butter

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From Taste of Home Fall 2008 2 C unsweetened applesauce 1/4 C sugar 1/2 tsp ground cinnamon 1/4 tsp ground allspice 1/8 tsp ground ginger 1/...

Hearty Pizza Casserole - meals for 2

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From Taste of Home Fall 2008 1 C uncooked elbow macaroni 1/2 lb lean ground beef 5 small fresh mushrooms, halved 1/3 C chopped onion 1 can (...

Italian Pasta Sauce

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From Taste of Home Fall 2008 3 hot Italian sausage links (4oz each), cut into 1/2" slices 1 lb lean ground beef 1 small onion, finely ...

Barley Chili - meals for 2

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From  Taste of Home Fall 2008 1/2lb lean ground beef 1 small onion, chopped  2 Tbsp all-purpose flour 4 C water 1/3 C medium pearl barley 1/...