Wednesday, November 30, 2005

Polish Taters-Crock Pot

From Terry & Anji

1 lb Kielbasa-sliced
1 head cabbage, chopped
1 C sliced carrots
3 potatoes, chopped
4 C chicken or beef broth
salt and pepper to taste

Throw all ingredients in a crock pot. Cook on low 8 hours or on high 4 hours.

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